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Honey Lavender Cookies

Nov 30, 2021 09:30AM ● By Sue B.
Honey lavender cookies on parchment paper

photo provided by allrecipes.com

This recipe was developed after lavender was accidentally weeded from the garden. These cookies are made with honey and whole-wheat flour.

Yield: about 24 cookies

½ cup butter, softened
½ cup honey
1 egg
1 Tbsp lavender flowers
2 cups whole-wheat flour

Preheat oven to 350° F. Line baking sheets with parchment paper. Beat butter in a bowl with an electric mixer until creamy. Beat honey, egg and lavender into the creamed butter until incorporated.

Stir flour, ½ cup at a time, into butter mixture until blended. Drop spoonful of batter onto the prepared baking sheet, about 2 inches apart. Bake in preheated oven until cookies are browned on the bottom, about 15 minutes.


Courtesy of Sue B. For more information, visit Allrecipes.


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